This sweet is amazing and most popular sweet in our india andmany people are liked this sweet is barfi. Many people are liked this barfi overall old people must. Its barfi full form is flavour and is sweet softness and it is melted in mouth instantly. This sweet is made in every function, birthday parties, and coming home relatives are must. It is cut in different ways and shape liked- rectangle, square, daimond etc. are serving and selling in every sweet shop. Many types of kaju katli barfi, doda barfi is very fantastic this is very expensive also 1kg kaju katli – kaju katli price is rupee-1509Then you make this sweet in home follow the steps are below;
Ingredients barfi-
MILK
SUGAR
WATER
CARDAMOM POWDER
KESAR
FULL FAT MILK
Directions-
- Then you make this barfi, first of all bring the the best quality full-fat milk from the market and dairy.
- Now filter the milk throughly under the moonlight, so that there is no lump in the milk and it is filtered well in the pan.
- We will turn on the gas and place the pan containing milk on the gas.
- Let the milk boil well for two time, and turn the gas flame to low.
- I have asked the gas to keep the flame low because, this will slowly thicken the milk and its consistency will become good.
- We have to keep stirring the milk repeatedly until it thickness.
- When the milk thickness well, then we have to add the sugar to it, add the sugar only when it turns into a thick, mawa- like consistency and starts leaving the sides of the pan.
- Now we will take a plate and butter paper, and then we will put the mawa we made into it.
- Now we will set up properply with the help of hand, and we will take the silver work paper and put it on top of this sweet.
- With the help of knife, cut the barfi into your desired shape.
- Then take a plate and serve the barfi in it and eat it and enjoy it also.
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